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Sourdough September Baking Workshop

Join Mahala from Granton Garden Bakery in the Lauriston Farm Community Kitchen for a sourdough baking workshop using rye and wheat flour and our beautiful clay oven.
This is part of our ongoing celebration of seeds and grains, and our shared project to bring back local grain growing in north Edinburgh.
The workshop is free but spaces are limited. Click here to book free tickets on Eventbrite
Our Seeds :: All Seeds are Migrants, Every Seed Has a Story
