A powerful new report from the Food Ethics Council on the state of the UK food system and the organisations trying to change it…

We’re going deeper into vermicomposting – a sustainable and efficient method of composting with worms…

The growers take a look back at April in the Market Garden…

The growers give a round up of news from the Market Garden in March…

We’re about to start work preparing the Middle Field to go into food production, along with more within the deer fenced area. Find out about the plans…

The farmyard (between the South gate from Toby Carvery car park and the wildflowers viewpoint/ gazebo) is now an ‘on-leash’ area for all dogs. We know this may be frustrating for some dog walkers, and we ask for your understanding and support when we explain why we need this…

Days are getting longer and there’s more to do! Drop-in gardening hours now extended to 4pm on Tuesdays and Thursdays…

We could reintroduce Great crested newts at Lauriston Farm, but we need more support from dog guardians…

Drop-ins resume from the midwinter break, still on winter hours for light…

Local entomologist David Notton provides an update on his moth survey at the farm…